Americans consume an average of 18 pounds of bacon per year.
BLT became popular after WWII when lettuce and tomatoes became available in stores all year.
Oscar Mayer patented packages sliced bacon in 1924.
Over $2 billion of packaged,sliced bacon is consumed each year.
Guanciale is an Italian specialty bacon made from pigs cheeks.
A single serving of bacon is considered three medium slices and it has only 100 calories.
90.4% of the Brits have bacon in their homes.
In USA bacon is eaten 70% breakfast, 11% lunch, 17% dinner, and 2% snack.
A side of unsliced bacon was once known as a flitch, but now is known as a slab.
An individual slice of bacon is a slice or strip.
The term rasher of bacon is occasionally found on restaurant menus and means a serving, typically several slices.