In
Italian, the word affogato means 'drowned'. For those of you not
in the know, affogato is a coffee-based treat usually consisting
of a scoop of vanilla gelato or ice cream drowned in a shot of
espresso. Sometimes there are even additions like Grand Marnier,
Amaretto, or whipped cream. It is difficult to decide whether
this is a drink or a desert. Either way, it is easy to put
together and will make your guests happy.
Freeze ice cream in ice cube trays, then top your ice cream
cubes with room temperature coffee, they will naturally float to
the top. If you like, add a shot of liqueur, a dollop of whipped
cream, berries, or some ground coffee beans on top.
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