Jul 26, 2013

Worcestershire Sauce

This is difficult to spell and more difficult to pronounce liquid is made of vinegar and soy sauce, spices, and liquefied anchovies. The anchovies are soaked in vinegar until they are totally dissolved, including the bones.

It is named for the town  in England where it was originally brewed. (woos teh shur) Here is one Heinz pronunciation LINK