Bacon and Nose Bleeds

According to a study conducted by the Detroit Medical Center, bacon can quickly and effectively treat a nosebleed by serving as a nasal tampon. For this bizarre method to work, one must plug the bleeding nostril with a piece of cured uncooked pork.
The team tested their bacon hypothesis on a girl who had Glanzmann thrombasthenia, a rare hereditary disease that causes prolonged bleeding. After sticking a piece of cured pork inside the girl’s bloody nose, the bleeding stopped immediately.
The results of this scientific research were published in the Annals of Otology, Rhinology, and Laryngology. The researchers acknowledged that doctors had used cured pork to treat nosebleeds in the past. However, the practice was discontinued.

The researchers speculated that the high risk of acquiring parasitic and bacterial complications from stuffing one’s nose with cured pork caused the unconventional treatment to be abandoned.