May 16, 2014

Brain Cell Myths Debunked

Brain cells can’t regenerate is an old myth. Also drinking kills brain cells is an old myth.

The reason for the regeneration myth is that it was believed and taught by the science community for a long time. In 1998, scientists at the Sweden and the Salk Institute in La Jolla, California discovered that brain cells in mature humans can regenerate. It had previously been long believed that complex brains would be severely disrupted by new cell growth, but the study found that the memory and learning center of the brain can create new cells.

Even in alcoholics, alcohol use does not actually result in the death of brain cells. It may temporarily damage the ends of neurons, called dendrites. This results in problems conveying messages between the neurons. The cell is not damaged, but the way that it communicates with others is temporarily altered.

Scientific medical research has actually demonstrated that the moderate consumption of alcohol is associated with better thinking and reasoning skills and memory than is abstaining from alcohol. Moderate drinking helps the brain function better into old age.

Color Me Blue

The modern English word blue comes from Middle English bleu or blewe, from the Old French bleu, a word of Germanic origin, related to the Old High German word blao. In heraldry, the word azure is used for blue

In Japanese, a novice or inexperienced person is ao-kusai, literally they ‘smell of blue’.
In ancient Rome, public servants wore blue. Today, police and other public servants wear blue.
In Iran, blue is the color of mourning.
Blue was used as protection against witches, who supposedly disliked the color.
If you are “true blue,” you are loyal and faithful.
Blue stands for love, which is why a bride carries or wears something blue on her wedding day.
A room painted blue is said to be relaxing.
“Feeling blue” is feeling sad.
“Blue devils” are feelings of depression.
Something “out of the blue” is from an unknown source at an unexpected time.
A bluebook is a list of socially prominent people.
The first prize gets a blue ribbon.
A blue blood is a person of noble descent.
“Into the blue” means into the unknown.
A “bluenose” is a strict, puritanical person.
A “bluestocking” used to be a scholarly or highly knowledgeable woman.
The pharaohs of ancient Egypt wore blue for protection against evil.
The “blues” is a style of music derived from southern African-American secular songs. It influenced the development of rock, R&B, and country music.
Am I Blue song by Ray Charles
Blue Bayou is a song in Spanish and English by Linda Ronstadt
“Blue laws” are used to enforce moral standards.
A blue ribbon panel is a group of especially qualified people.

Statue of Liberty Symbols

The statue's formal name is "Liberty Enlightening the World" has many symbols. The crown contains 25 windows that symbolize gemstones and heaven’s rays shining through to the world. Chains and shackles are at her feet represent America breaking the chains of tyranny and accepting democracy as a form of government. The torch represents enlightenment and the tablet she holds represents a book of law. The seven rays around the head form a halo, showing she is divine and evoke the sun, the seven seas, and the seven continents.

The United States Post Office issued a Statue of Liberty Stamp a few years ago, but used the Las Vegas Liberty by mistake. Of course, the artist sued for copyright infringement.

Gluten Fad and Facts

As with most fads, gluten has way too many headlines and gluten free diets are popular, without much knowledge of what it is or why we should or should not eat gluten. In fact, the majority of Americans do not know which foods contain gluten.

Gluten is a protein composite found in foods processed from wheat and related grain species, including barley and rye. Gluten gives elasticity to dough, helping it rise and keep its shape and often gives the final product a chewy texture. Worldwide, gluten is a source of protein, both in foods prepared directly from sources containing it, and as an additive to foods otherwise low in protein.

Gluten, especially wheat gluten, is often the basis for imitation meats resembling beef, chicken, duck, fish, and pork. When cooked in broth, gluten absorbs some of the surrounding liquid and becomes firm to the bite. Gluten is often present in beer, soy sauce, some chocolates, and deli meats. It can be used as a stabilizing agent in more unexpected food products, such as ice cream and ketchup.

Experts estimate that about .75% to 1% of Americans have celiac disease. The condition, caused by an abnormal immune response to gluten, can damage the lining of the small intestine. For people with celiac disease, a gluten-free diet is essential, but for others, "unless people are very careful, a gluten-free diet can lack vitamins, minerals, and fiber," according to the Celiac Disease Center at Columbia University. Many whole grains that contain gluten are rich in an array of vitamins and minerals, such as B vitamins and iron, as well as fiber. Studies show that whole grain foods, as part of a healthy diet, may help lower risk of heart disease, type-2 diabetes, and some forms of cancer. The 2010 Dietary Guidelines for Americans recommends that half of all carbohydrates in the diet come from whole grain products.

Gluten sensitivity is classified as intolerance, not an allergy.

Gluten does not make you fat and cutting gluten will not help you lose weight. Gluten-free does not mean fat-free or calorie-free. “Gluten does not make you fat,” according to the Cleveland Clinic. “Calories make you fat regardless of where those calories are coming from, whether they are coming from brown rice, which is gluten-free or a wheat bagel.” If you eat more calories in a day than you use, the extra calories will be stored as fat.

Some gluten-free foods contain extra sugar and/or calories to make them more palatable and make up for the loss of the gluten.

You can eat a clean diet that includes gluten or a clean diet that does not.

French fries are gluten-free and vegetarian.

There is nothing unhealthy about gluten. Gluten alone doesn't have many health benefits, but foods that contain gluten, like whole grains, tend to be higher in fiber and contain vitamin B, zinc, and iron. As a result, cutting gluten could actually result in nutritional deficiencies.

Gluten does not cause cancer. There is no connection between gluten and risk of most cancers. The exception is an increased risk of intestinal cancer for only those who have celiac disease, or true gluten intolerance. The Mayo Clinic lists cancer as a complication of celiac disease (not gluten). People with celiac disease who do not maintain a gluten-free diet have a greater risk of developing several forms of cancer, including intestinal lymphoma and small bowel cancer.

Numerous observational studies show that the more whole grains a person eats, including the gluten-containing grains (wheat, rye, barley), the lower risk of most cancers. This is true for some of the most common types of cancer, such as breast, prostate, and colon cancers, as well as for less common cancers, such as cancer of the pancreas. Whole grains contain fiber, which can stabilize blood sugar and hormone level.

Gray vs. Grey

The spelling depends on what part of the world you are in. In Britain, Canada, Australia, Ireland, New Zealand, and South Africa, the spelling is commonly 'grey'. In the United States, the preferred spelling is 'gray', although 'grey' is also accepted. Gray became the preferred spelling in America during the early 1800s.

Morbidity vs. Mortality

Was listening to radio the other day and the announcer was talking about morbidity and mortality, but was incorrectly mixing them together.

Morbidity refers to the disease state of an individual or the incidence of illness in a population. Morbidity scores or predicted morbidity are assigned to ill patients with the help of systems. Morbidity scores help decide the kind of treatment or medicine that should be given to the patient. Predicted morbidity describes the morbidity of patients, and is also useful when comparing two sets of patients or different time points in hospitals. The general definition of morbidity is the state of being unhealthy or diseased.

Mortality refers to the state of being mortal, or the number of deaths in a population. If you refer to the infant mortality rate, you would be referring to the mathematical equation of dividing the number of infant deaths by the number of live births.

Definition Morbidity refers to the state of being diseased or unhealthy within a population.

Mortality is the term used for the number of people who died within a population and incidence of death or the number of deaths in a population.

Caffeine

After as little as 10 minutes, the caffeine concentration in your blood reaches half the maximum concentration, which is enough to have an effect. The caffeine reaches maximum levels, making you most alert after 45 minutes. Depending on how fast or slow your body is able to break down the drug, you could feel the effects of caffeine for 3 to 5 hours.

Coffee contains hundreds of different compounds. These include many antioxidants that protect our bodies from damaging chemicals called free radicals. These molecules cause aging and are associated with illnesses such as cancer and heart disease. NIH studies show that coffee drinkers have a reduced risk of Alzheimer's, Parkinson's, type 2 diabetes and many other diseases.

May 9, 2014

Happy Friday

Karma has no clock.

But, you can always depend on having a Happy Friday!

Ten Teeth Facts

Teeth in a growing fetus begin to develop at six weeks after conception

About one in every 2,000 babies is born with natal teeth.

Not everyone loses their baby teeth. By age 3, the average child has a full set of 20 temporary teeth.  Children typically start losing teeth around 5 or 6 and finish in their early teens. If a person does not have a replacement permanent tooth, that baby tooth will stay put.

Thirty five percent of people are born without wisdom teeth.

About 2,500 years ago, the Maya already had a very advanced understanding of teeth. They would have their dentists use a primitive drill to decorate their teeth. Sometimes they would have parts of the tooth cut out or shaped to make it look more interesting. Their most extreme modification was the bejeweling of teeth.

Ancient Egypt people were using primitive tools made from twigs to brush their teeth. Many countries still use twigs from trees with antibacterial properties, such as cinnamon and neem, and they have been found to be as effective as modern toothbrushes.

Acidic foods, like sour candy, soft drinks, and fruit juices soften teeth. The result is enamel erosion and diminished tooth size.

Paul Revere, in addition to earning a living as a silversmith and copper plate engraver, also worked as a dentist. Revere is the first person known to use dental forensics to identify the body of a colonial colonel killed at the Battle of Bunker Hill by his dental bridge.

Some cheeses, including aged cheddar, Swiss, and Monterey Jack have been found to protect teeth from decay. Grilled cheese and bacon immediately springs to mind.

Every person has a set of teeth as unique as his or her fingerprints, and dental fingerprints of identical twins are different.

According to a Time Magazine Survey, 59% of Americans would rather sit in a dentist’s chair than sit next to someone on a cell phone.