Ms. Pearl the Squirrel

Speaking of nuts, outside of Austin, Texas, off of an uneventful stretch of Highway 71, sits a U-turn worthy site for the squirrel worshiper in us all.

Standing at 14 feet tall, Ms. Pearl beckons passersby from the highway to have their picture taken with her. If you are wondering why she is clutching a pecan, it probably has something to do with the nearby Berdoll Pecan Candy & Gift Company, a family-owned business that includes a gift shop, a pecan orchard, and an adorable squirrel statue.

It was constructed in 2011 by Berdoll, Ms. Pearl received her name from a customer as part of a contest. In 2015, the statue received a facelift. She is available 24 hours a day and while the nearby gift shop has regular business hours, there is a vending machine outside the shop with fresh, full-sized pecan pies replenished daily for late night snacking.

Stumptown

Stumptown is one of several nicknames for Portland, Oregon. In the mid-19th century, the city's growth led residents to clear much land of trees quickly, but the tree stumps were not immediately removed. In some areas, there were so many stumps that people would jump from stump to stump in order to avoid the muddy, unpaved roads.

The nickname is used in the names of several local businesses, including Stumptown Coffee Roasters, an independent coffee roaster and retailer located in Portland; StumpTown Kilts, a maker of men's and women's modern kilts; Stumptown (comics), a creator-owned detective fiction comic book series set in Portland.

Portland-based Stumptown Coffee offers its cold-brew coffee on nitro at Stumptown Cafes and wholesale to businesses that it distributes to. It looks like a beer, has the creamy mouth feel of a stout, and is available at the bar.

Austin, Texas-based Cuvee Coffee Roastery’s Black and Blue has a cold-brewed coffee that mimics the frothiness of a Guinness the same way they do it in Dublin: with nitrogen. It is the first to make the coffee available in widget cans. When opened, these cans agitate their contents and produce a creamy texture in much the same way a can of Guinness does.