Received this from a friend recently and thought it is good
enough to share.
1. Throw out
nonessential numbers. This includes age, weight, and height. Let
the doctors worry about them.
2. Keep only cheerful friends. The grouches pull you down.
3. Keep learning. Learn more about computers, crafts,
gardening, etc., and never let your brain idle.
4. Enjoy the simple things.
5. Laugh often, long, and loud. Laugh until you gasp for breath.
6. Tears happen. Endure, grieve, and move on.
7. Surround yourself with what you love. Whether it is family,
friends, pets, keepsakes, music, plants, hobbies, whatever.
8. Cherish your health. If it is good, preserve it. If it is
unstable, improve it. If it is beyond what you can improve, get
help.
9. Do not take guilt trips. Take a trip to the mall, to the
beach, to a park, but not to where the guilt is.
10. Tell the people you love that you love them, at every
opportunity.
Aug 23, 2019
Stop Signs
Stop signs are the only octagonal (eight-sided) road signs. They
are like that because the government wants them to be easily
distinguished from other road signs, even when viewed from the
back.
The first stop signs appeared in 1915. At the time, they were square with a white background. “STOP” was written in a black font. The sign worked until more cars began to crowd the roads during the 1920s.
The American Association of State Highway Officials came up with a new eight-sided 'STOP' sign that drivers could easily recognize, even if they did not understand or could not see what was written on it.
The old eight-sided stop signs had yellow backgrounds with black lettering and outlines. The background became red with white lettering during 1954. They changed to a red background, because traffic lights were using red to mean 'STOP'.
The first stop signs appeared in 1915. At the time, they were square with a white background. “STOP” was written in a black font. The sign worked until more cars began to crowd the roads during the 1920s.
The American Association of State Highway Officials came up with a new eight-sided 'STOP' sign that drivers could easily recognize, even if they did not understand or could not see what was written on it.
The old eight-sided stop signs had yellow backgrounds with black lettering and outlines. The background became red with white lettering during 1954. They changed to a red background, because traffic lights were using red to mean 'STOP'.
Egg Substitutes
Catering to vegans and vegetarians these days is popular and
profitable. However, the purity of vegan and current concocted
substitute offerings seem to be at odds. Reminds me of the
purist greenies who decided bottled water is better than natural
water and are now running away from the consequences of millions
of pounds of trash plastic bottles their cause created.
Like with plant based burgers, new vegan does not mean cheap. In fact, Just brand vegan eggs suggested price for 12 oz (about 7-8 eggs) is $7.99 vs. $1 to 1.20 for a dozen real eggs. So, 10 cents per egg vs. about $1 per mung bean egg equivalent.
JUST egg's is a plant based egg substitute. According to its website, Just eggs are made from: "Water, Mung Bean Protein Isolate, Expeller-Pressed Canola Oil, Dehydrated Onion, Gellan Gum, Natural Carrot Extractives, Natural Flavors (sic), Natural Turmeric Extractives, Potassium Citrate, Salt, Soy Lecithin, Sugar, Tapioca Syrup, Tetrasodium Pyrophosphate, Transglutaminase, Nisin, and contains soy."
According to Food Navigator, JUST's process for extracting the protein is: "the raw mung beans are de-hulled and milled to produce flour, which is mixed with water and a food-grade defoaming agent to form a slurry, the pH of which is adjusted with a food-grade sodium hydroxide solution for solubization of the target protein into the aqueous solution.”
A serving of JUST Egg contains 5 grams of protein and zero carbs, similar to a real egg. It works for scrambled eggs, omelets, stir-fries, French toast, and crepes. It does not mimic the properties of an egg in baking nor will it emulsify when it is raw, meaning it is no good for something like a carbonara or a salad dressing.
Mung beans originated in India and are typically found in many Far East and Middle Eastern diets. When bean sprouts are called for in recipes, it generally refers to germinated mung bean or soybean sprouts. About 7 ounces (202 grams) of boiled mung beans contains 212 calories. Generally speaking, mung beans, but not necessarily Just Eggs are healthy for us.
Mmmm, going to gas up with some mung bean eggs for breakfast.
Like with plant based burgers, new vegan does not mean cheap. In fact, Just brand vegan eggs suggested price for 12 oz (about 7-8 eggs) is $7.99 vs. $1 to 1.20 for a dozen real eggs. So, 10 cents per egg vs. about $1 per mung bean egg equivalent.
JUST egg's is a plant based egg substitute. According to its website, Just eggs are made from: "Water, Mung Bean Protein Isolate, Expeller-Pressed Canola Oil, Dehydrated Onion, Gellan Gum, Natural Carrot Extractives, Natural Flavors (sic), Natural Turmeric Extractives, Potassium Citrate, Salt, Soy Lecithin, Sugar, Tapioca Syrup, Tetrasodium Pyrophosphate, Transglutaminase, Nisin, and contains soy."
According to Food Navigator, JUST's process for extracting the protein is: "the raw mung beans are de-hulled and milled to produce flour, which is mixed with water and a food-grade defoaming agent to form a slurry, the pH of which is adjusted with a food-grade sodium hydroxide solution for solubization of the target protein into the aqueous solution.”
A serving of JUST Egg contains 5 grams of protein and zero carbs, similar to a real egg. It works for scrambled eggs, omelets, stir-fries, French toast, and crepes. It does not mimic the properties of an egg in baking nor will it emulsify when it is raw, meaning it is no good for something like a carbonara or a salad dressing.
Mung beans originated in India and are typically found in many Far East and Middle Eastern diets. When bean sprouts are called for in recipes, it generally refers to germinated mung bean or soybean sprouts. About 7 ounces (202 grams) of boiled mung beans contains 212 calories. Generally speaking, mung beans, but not necessarily Just Eggs are healthy for us.
Mmmm, going to gas up with some mung bean eggs for breakfast.
TV OTA vs. OTT
OTA is an acronym for Over the Air, meaning antenna. OTT means
Over the Top and refers to watching TV using the internet (also
called streaming). Millions of people around the world have been
replacing cable with OTT monthly offerings, due to cable's
extremely high fees and multi-year no-cut contracts. All of the
OTT offerings have a free period, usually seven days to test and
see if you like the service.
Many people are also discovering antennas today are not like the old days and offer many more free channels. Additionally, antennas produce a better picture than any of the cable or OTT services (excluding 4K) because they do not compress the signal coming into your house. Also, there are many relatively inexpensive (less than $20) indoor antennas that can be attached to a window, so no need to climb up on the roof as we did in the past. Unfortunately rural areas still mostly lack local service.
There are eight OTT players with live TV vying for your TV dollars: PlayStation Vue, AT&T TV NOW, AT&T Watch, Hulu, Sling TV, Philo, FuboTV, and YouTube TV. Each has a curated list of offerings, with some catering to sports fans, or families, or variety. Most offer multiple options to use and pay for more or less channels.
They all stream live TV and selected movies over the internet and require a smart TV or a box, like fireTV, Roku, Chromecast, etc. Luckily, each device is a one time purchase, some as low as $24.95. Some services do not play on all boxes, so check before you buy. Almost all offer addons, like Netflix and Prime purchased through them or separately. Many, but not all offer live sports.
Disney+ is coming this fall, but will not offer live TV, just movies, old TV reruns, and some original content, like Netflix and Prime. Incidentally, Netflix will have 158.8 million viewers of the 182.5 million people using OTT services in 2019. Amazon Prime Video is the second most-popular service behind Netflix, with 96.5 million subscribers.
AT&T TV (not to be confused with AT&T TV NOW or AT&T Watch) is a new service that is meant to eventually replace satellite services AT&T Uverse and AT&T DirectTV. It is sold as a two year bundle and prices like traditional cable. Also, like cable, has penalties for early termination, requires a box like cable, and extra fees.
The major benefits for considering OTT is to save money, as much as $100 per month or more by not paying for all the extra channels on cable that you do not watch. Some people switch out one service for another, such as for those that provide sports in the fall, then switching again in spring or adding Netflix to watch new series, then dropping when the series is over. This adds variety and still keeps costs down. Services begin as low as $15 per month and can go as high as close to $100 per month.
Many seniors especially, have found that an antenna alone provides enough entertainment and is totally free of monthly payments. Others have added an antenna as a backup for OTT sports blackouts or when there are contract disputes and local channels are temporarily unavailable. Many places have over thirty channels available for free with an antenna. You can find more info. Use the search box for 'antenna'.
Many people are also discovering antennas today are not like the old days and offer many more free channels. Additionally, antennas produce a better picture than any of the cable or OTT services (excluding 4K) because they do not compress the signal coming into your house. Also, there are many relatively inexpensive (less than $20) indoor antennas that can be attached to a window, so no need to climb up on the roof as we did in the past. Unfortunately rural areas still mostly lack local service.
There are eight OTT players with live TV vying for your TV dollars: PlayStation Vue, AT&T TV NOW, AT&T Watch, Hulu, Sling TV, Philo, FuboTV, and YouTube TV. Each has a curated list of offerings, with some catering to sports fans, or families, or variety. Most offer multiple options to use and pay for more or less channels.
They all stream live TV and selected movies over the internet and require a smart TV or a box, like fireTV, Roku, Chromecast, etc. Luckily, each device is a one time purchase, some as low as $24.95. Some services do not play on all boxes, so check before you buy. Almost all offer addons, like Netflix and Prime purchased through them or separately. Many, but not all offer live sports.
Disney+ is coming this fall, but will not offer live TV, just movies, old TV reruns, and some original content, like Netflix and Prime. Incidentally, Netflix will have 158.8 million viewers of the 182.5 million people using OTT services in 2019. Amazon Prime Video is the second most-popular service behind Netflix, with 96.5 million subscribers.
AT&T TV (not to be confused with AT&T TV NOW or AT&T Watch) is a new service that is meant to eventually replace satellite services AT&T Uverse and AT&T DirectTV. It is sold as a two year bundle and prices like traditional cable. Also, like cable, has penalties for early termination, requires a box like cable, and extra fees.
The major benefits for considering OTT is to save money, as much as $100 per month or more by not paying for all the extra channels on cable that you do not watch. Some people switch out one service for another, such as for those that provide sports in the fall, then switching again in spring or adding Netflix to watch new series, then dropping when the series is over. This adds variety and still keeps costs down. Services begin as low as $15 per month and can go as high as close to $100 per month.
Many seniors especially, have found that an antenna alone provides enough entertainment and is totally free of monthly payments. Others have added an antenna as a backup for OTT sports blackouts or when there are contract disputes and local channels are temporarily unavailable. Many places have over thirty channels available for free with an antenna. You can find more info. Use the search box for 'antenna'.
Aug 16, 2019
Happy Friday
He who smiles most,
loves best.
I always try to share both, especially on a Happy Friday!
I always try to share both, especially on a Happy Friday!
IBM PC
On Aug
12, 1981 (38 years ago this week) IBM launched its IBM Personal
Computer (IBM 5150) at a starting price of $1,565 for the base
model with 16K RAM, a color graphics adapter, and no disc drive.
It had 40K of read-only memory and 16K of user memory. Options
included a display, a printer, two diskette drives, extra
memory, communications, game adapter, and application packages,
including text processing. The operating system was from an
unknown company at the time, Microsoft.
It was not the first personal computer, but it revolutionized business computing by becoming the first PC to gain widespread adoption by industry and for personal use. It was designed, developed, built, and sold within 12 months - at that time faster than any other hardware product in IBM's history. We have come a long way in a short time.
It was not the first personal computer, but it revolutionized business computing by becoming the first PC to gain widespread adoption by industry and for personal use. It was designed, developed, built, and sold within 12 months - at that time faster than any other hardware product in IBM's history. We have come a long way in a short time.
Beyond Burger vs. Impossible Burger
Traditional meat products usually have
one ingredient, meat. These new meat free products are more
complicated. They are touted as good for the environment, but
neglect to publish whether they are good for us to eat.
The Impossible Burger has 21 ingredients, and the Beyond Burger has 22. These burgers are highly processed foods, which generally get a thumbs-down from nutritionists and dietitians alike. Just because a product is plant-based, does not mean it is automatically healthy. French fries are plant-based. However, like so many other things, marketing trumps science and good sense.
“My main concern is the questionably high sodium content of these veggie-based alternatives, which can rank up to five times the amount of a regular burger patty. Beyond and Impossible burgers are very different," said Cynthia Sass, a New York-based performance nutritionist.
Impossible's main protein source is soy, one of the big eight most common allergens. Soy is high in phytic acid, also known as phytates. These phytates prevent the absorption of minerals like iron and calcium (among others). This can be particularly harmful, especially for children. Additionally, soy is high in phytoestrogen. This can block normal estrogen, which leads not just to hormonal imbalance, but possibly breast cancer. Impossible Burgers also include coconut oil, which supplies a significant amount of saturated fat,” according to another nutritionist. Because coconut oil contains more saturated fat than butter or lard, many nutritionists recommend using it sparingly.
Impossible Burger 2.0 ingredients include: Water, Soy-protein concentrate, Coconut oil, Sunflower oil, Natural flavors (sic), Potato protein, Methylcellulose, Yeast extract, Cultured dextrose, Modified Food Starch, Soy leghemoglobin, Salt, Soy-protein isolate, Mixed tocopherols (vitamin E), Zinc gluconate, Thiamine hydrochloride (Vitamin B1), Sodium ascorbate (vitamin C), Niacin, Pyridoxine hydrochloride (vitamin B6), Riboflavin (vitamin B2), and Vitamin B12.
The Beyond Burger uses pea protein isolate, which most people find easily digestible, but can cause increased gastrointestinal discomfort if people are not used to it, said Vandana Sheth, a registered dietitian nutritionist. "This is a source of saturated fat, and you will see that one burger contains 30% of the recommended daily value." Beyond Burger is using that ingredient for a marbling effect. The American Heart Association advises that we be wary before choosing coconut oil due to its high saturated fat content.
Beyond Burger ingredients include: Water, Pea protein isolate, Canola oil, Refined coconut oil, Cellulose from bamboo, Methylcellulose, Potato starch, Natural flavor (sic), Maltodextrin, Yeast extract, Salt, Sunflower oil, Vegetable glycerin, Dried yeast, Gum arabic, Citrus extract, Ascorbic acid, Beet juice extract, Acetic acid, Succinic acid, Modified food starch, and Annatto.
Beyond Meat's 4-ounce patty is listed at 270 calories, while Impossible Foods' is listed at 240 calories. There are 246 calories in 4 ounces of Ground Beef (90% Lean / 10% Fat). Four ounces of extra-lean ground beef (95 percent lean, 5 percent fat) contains 155 calories.
A real burger made with lean beef has about the same calories, fat, and saturated fat as a Beyond Burger, but more protein, less sodium, and less calories. Caveat Emptor!
The Impossible Burger has 21 ingredients, and the Beyond Burger has 22. These burgers are highly processed foods, which generally get a thumbs-down from nutritionists and dietitians alike. Just because a product is plant-based, does not mean it is automatically healthy. French fries are plant-based. However, like so many other things, marketing trumps science and good sense.
“My main concern is the questionably high sodium content of these veggie-based alternatives, which can rank up to five times the amount of a regular burger patty. Beyond and Impossible burgers are very different," said Cynthia Sass, a New York-based performance nutritionist.
Impossible's main protein source is soy, one of the big eight most common allergens. Soy is high in phytic acid, also known as phytates. These phytates prevent the absorption of minerals like iron and calcium (among others). This can be particularly harmful, especially for children. Additionally, soy is high in phytoestrogen. This can block normal estrogen, which leads not just to hormonal imbalance, but possibly breast cancer. Impossible Burgers also include coconut oil, which supplies a significant amount of saturated fat,” according to another nutritionist. Because coconut oil contains more saturated fat than butter or lard, many nutritionists recommend using it sparingly.
Impossible Burger 2.0 ingredients include: Water, Soy-protein concentrate, Coconut oil, Sunflower oil, Natural flavors (sic), Potato protein, Methylcellulose, Yeast extract, Cultured dextrose, Modified Food Starch, Soy leghemoglobin, Salt, Soy-protein isolate, Mixed tocopherols (vitamin E), Zinc gluconate, Thiamine hydrochloride (Vitamin B1), Sodium ascorbate (vitamin C), Niacin, Pyridoxine hydrochloride (vitamin B6), Riboflavin (vitamin B2), and Vitamin B12.
The Beyond Burger uses pea protein isolate, which most people find easily digestible, but can cause increased gastrointestinal discomfort if people are not used to it, said Vandana Sheth, a registered dietitian nutritionist. "This is a source of saturated fat, and you will see that one burger contains 30% of the recommended daily value." Beyond Burger is using that ingredient for a marbling effect. The American Heart Association advises that we be wary before choosing coconut oil due to its high saturated fat content.
Beyond Burger ingredients include: Water, Pea protein isolate, Canola oil, Refined coconut oil, Cellulose from bamboo, Methylcellulose, Potato starch, Natural flavor (sic), Maltodextrin, Yeast extract, Salt, Sunflower oil, Vegetable glycerin, Dried yeast, Gum arabic, Citrus extract, Ascorbic acid, Beet juice extract, Acetic acid, Succinic acid, Modified food starch, and Annatto.
Beyond Meat's 4-ounce patty is listed at 270 calories, while Impossible Foods' is listed at 240 calories. There are 246 calories in 4 ounces of Ground Beef (90% Lean / 10% Fat). Four ounces of extra-lean ground beef (95 percent lean, 5 percent fat) contains 155 calories.
A real burger made with lean beef has about the same calories, fat, and saturated fat as a Beyond Burger, but more protein, less sodium, and less calories. Caveat Emptor!
"It's Greek to Me
In a wide-ranging number of languages, major and minor, from all
different branches of the language family tree, there is some
version of “It’s Greek to me.”
One theory ties it to medieval monks. In Western Europe, the predominant written language was Latin, but much of the writing that survived from antiquity was in Greek. The theory holds that these monks, in transcribing and copying their texts, were not necessarily able to read Greek, and would write a phrase next to any Greek text they found: “Graecum est; non legitur.” Translated: “It is Greek; it cannot be read.”
This and other idioms all seek to describe one person’s failure to understand what the other is trying to say, but in a particular, dismissive way. It is not just, “Sorry, I can’t understand you.” It is saying, “The way you are speaking right now is incomprehensible.” It specifically compares that incomprehensibility to a particular language, a language agreed upon in that culture to be particularly impenetrable.
To Spanish, Portuguese, Swedish, Norwegian, and Dutch - Greek serves as an indecipherable tongue and not understandable. Baltic countries think Spanish is impenetrable. People from Greece, Philippines, Poland, France, Albania, and in many other places, say some variation of, “That’s Chinese to me.”
One theory ties it to medieval monks. In Western Europe, the predominant written language was Latin, but much of the writing that survived from antiquity was in Greek. The theory holds that these monks, in transcribing and copying their texts, were not necessarily able to read Greek, and would write a phrase next to any Greek text they found: “Graecum est; non legitur.” Translated: “It is Greek; it cannot be read.”
This and other idioms all seek to describe one person’s failure to understand what the other is trying to say, but in a particular, dismissive way. It is not just, “Sorry, I can’t understand you.” It is saying, “The way you are speaking right now is incomprehensible.” It specifically compares that incomprehensibility to a particular language, a language agreed upon in that culture to be particularly impenetrable.
To Spanish, Portuguese, Swedish, Norwegian, and Dutch - Greek serves as an indecipherable tongue and not understandable. Baltic countries think Spanish is impenetrable. People from Greece, Philippines, Poland, France, Albania, and in many other places, say some variation of, “That’s Chinese to me.”
NFL TV is Confusing
NFL makes it difficult to watch football games. In its effort
to maximize profits, it has split who can broadcast what games
and when. Of course, most sports leagues still sell their
biggest rights packages to live TV networks, because that is
still where the largest live audiences are.
There are five channels you need to access to if you want to watch the NFL. You need broadcast channels like ESPN and NFL Network either on cable or various streaming services. For local channels, you need CBS, NBC, and FOX. These channels can be accessed through a streaming service depending on your location, or using an antenna.
There are five channels you need to access to if you want to watch the NFL. You need broadcast channels like ESPN and NFL Network either on cable or various streaming services. For local channels, you need CBS, NBC, and FOX. These channels can be accessed through a streaming service depending on your location, or using an antenna.
- Most local NFL games will be broadcast over the air on network channels like CBS, FOX, and NBC.
- Sunday football games air on CBS and FOX during the afternoon and on NBC for Sunday Night Football.
- Monday Night Football airs exclusively on ESPN.
- Thursday Night Football airs on different channels, depending on the week. The NFL Network will host 5 exclusive games that will only be found on it. The other 11 games will be simulcast on NFL Network, FOX, and Amazon Prime.
Human Freedom Index
The Human Freedom Index is the most comprehensive freedom
index created for countries. It covers 162 countries for 2016,
the most recent year for which sufficient data is available. The
index ranks countries beginning in 2008, the earliest year for
which a robust enough index could be produced.
A variety of indicators are used by various study groups to determine the level of personal freedom enjoyed by citizens across the world, including economic freedom (the ability to earn a living wage, and retain it for personal use), political freedom, access to education, religious freedom, and many others. The evaluation is then compared between nations. America’s neighbor to the north, Canada, invariably finishes with a higher ranking of personal freedom than the United States, which routinely ranks in the second ten.
On a scale of 0 to 10, where 10 represents more freedom, the average human freedom rating for 162 countries in 2016 was 6.89. Since 2008, the level of global freedom has decreased slightly (−0.06), with 56 countries in the index increasing their ratings and 81 decreasing. Out of 10 regions, the highest levels of freedom are in North America (Canada and the United States), Western Europe, and Oceania. The lowest levels are in the Middle East, Africa, and South Asia.
The top 10 places, in order, were New Zealand, Switzerland, Hong Kong, Australia, Canada, the Netherlands and Denmark (tied in 6th place), Ireland and the United Kingdom (tied in 8th place), and Finland, Norway, and Taiwan (tied in 10th place).
Selected other countries rank: Germany (13), the United States and Sweden tie (17), Mexico (75), Russia (119), China (135).
A variety of indicators are used by various study groups to determine the level of personal freedom enjoyed by citizens across the world, including economic freedom (the ability to earn a living wage, and retain it for personal use), political freedom, access to education, religious freedom, and many others. The evaluation is then compared between nations. America’s neighbor to the north, Canada, invariably finishes with a higher ranking of personal freedom than the United States, which routinely ranks in the second ten.
On a scale of 0 to 10, where 10 represents more freedom, the average human freedom rating for 162 countries in 2016 was 6.89. Since 2008, the level of global freedom has decreased slightly (−0.06), with 56 countries in the index increasing their ratings and 81 decreasing. Out of 10 regions, the highest levels of freedom are in North America (Canada and the United States), Western Europe, and Oceania. The lowest levels are in the Middle East, Africa, and South Asia.
The top 10 places, in order, were New Zealand, Switzerland, Hong Kong, Australia, Canada, the Netherlands and Denmark (tied in 6th place), Ireland and the United Kingdom (tied in 8th place), and Finland, Norway, and Taiwan (tied in 10th place).
Selected other countries rank: Germany (13), the United States and Sweden tie (17), Mexico (75), Russia (119), China (135).
Mind Changers
Many self proclaimed and real experts have once told us and sold
us that these items are either good or bad for us. In fact each
of the following have gone from good to bad or from bad to good
and a few changed back again.
They include: artificial colors green 1, orange 1, red 1,2,4,32, butter, chocolate, cigarettes, coffee, cyclamates, eggs, nuts, red meat, red wine, salt, saturated fats, sugar, potatoes, carbohydrates, whole milk, coconut oil, baby aspirin, paper bags, plastic bags, quaaludes, thalidomide, and toilet paper.
If something becomes a super fad, just wait for a while and the "experts" will change their mind. Think gluten hype and the less than one percent of people who are celiac sufferers.
They include: artificial colors green 1, orange 1, red 1,2,4,32, butter, chocolate, cigarettes, coffee, cyclamates, eggs, nuts, red meat, red wine, salt, saturated fats, sugar, potatoes, carbohydrates, whole milk, coconut oil, baby aspirin, paper bags, plastic bags, quaaludes, thalidomide, and toilet paper.
If something becomes a super fad, just wait for a while and the "experts" will change their mind. Think gluten hype and the less than one percent of people who are celiac sufferers.
Space Program Benefits
Here are some great NASA spinoffs that many are
not aware of.
Water purification — In the closed environment of space, keeping water clean is vital. If and when we colonize the Moon, or Mars, water purification will be all the more critical.
Air purification — \Clean air is just as important as clean water, and so air scrubbing was a priority for NASA. Boosted by NASA technology, air scrubbing is a big business, both for the home and for the planet. It is possible that NASA’s efforts to enlist bacteria in an air-purification push will prove to be the biggest breakthrough of all.
Carbon capture — As NASA notes, “Metabolic wastes—mainly evaporative water loss, urine, utility water, expired carbon dioxide, and feces amount to 10 to 14 pounds per man per day.” In space, such accumulation is an enormous burden. NASA knew that carbon is also an energy source, and so with good science, carbon waste can become carbon fuel. Thus carbon dioxide in the Earth’s atmosphere could become, potentially, the basis of a new energy source, clearing the air while powering human civilization. In other words, this new system could become a closed loop of abundant, and clean, energy.
Temper Foam — NASA started out trying to keep astronauts from being crushed or killed by G-forces and impacts. “The material now known as Temper Foam, not only provides better impact protection, but also enhances passenger comfort on long flights because it distributes body weight and pressure evenly over the entire contact area.”
Shock absorbers for buildings — NASA’s efforts to cushion astronauts and their rockets have turned into a new technology that cushions people and their buildings: “With NASA funding, North Tonawanda, New York-based Taylor Devices Inc. developed fluidic shock absorbers to safely remove the fuel and electrical connectors from the space shuttles during launch. The company is now employing the technology as seismic dampers to protect structures from earthquakes. To date, 550 buildings and bridges have the dampers, and not a single one has suffered damage in the wake of an earthquake.”
Freeze-drying food — One of the early challenges NASA faced was bringing food into space. Such nutrients had to be kept minimal, had to be kept clean, and had to be easy to clean up. At the same time, they had to be satisfying and tasty and now it is a new terrestrial industry.
3-D food printing — Even now, the 3-D printing of anything is difficult to understand. Fortunately, we do not have to understand how it is done; we can just get the benefits.
Advanced ceramics — As NASA wrote in 2006, “To meet the requirements of the next generation of both rocket and air-breathing engines, NASA is actively pursuing the development and maturation of a variety of ceramic materials.” In the years since, advanced ceramics have been used to develop and safeguard all manner of structures in challenging environments, from wings to engines to antennas.
Powdered lubricants — In space, where every ounce counts, it’s vital to make everything as light and efficient as possible. Thanks to technology transfers, everyone has access to lubricants that weigh little and last long.
Scratch-resistant lenses — Plastic lenses are far superior to glass lenses because they do not shatter. However, early plastics scratched easily. So NASA figured out how to use an electric discharge of organic vapor to make a thin plastic film that was both tough and translucent. That helped considerably with space-helmet visors and now many eyeglasses are no longer glass.
Other items from the space program. These include cordless power tools, flame-resistant firefighter gear, the integrated circuit that gave rise to the microchip, and thin, lightweight insulation. Improvements to kidney dialysis, a lightning detector, automated credit card transactions, radar, jet aviation, and synthetic rubber.
Contrary to popular belief, NASA had nothing to do with the development of Tang, Velcro, or Teflon, although it did use and popularize these products.
Incidentally, the first meal on the Moon included bacon squares, cubes of sugar cookie, a fruit drink, and coffee. Fly me to the moon
Water purification — In the closed environment of space, keeping water clean is vital. If and when we colonize the Moon, or Mars, water purification will be all the more critical.
Air purification — \Clean air is just as important as clean water, and so air scrubbing was a priority for NASA. Boosted by NASA technology, air scrubbing is a big business, both for the home and for the planet. It is possible that NASA’s efforts to enlist bacteria in an air-purification push will prove to be the biggest breakthrough of all.
Carbon capture — As NASA notes, “Metabolic wastes—mainly evaporative water loss, urine, utility water, expired carbon dioxide, and feces amount to 10 to 14 pounds per man per day.” In space, such accumulation is an enormous burden. NASA knew that carbon is also an energy source, and so with good science, carbon waste can become carbon fuel. Thus carbon dioxide in the Earth’s atmosphere could become, potentially, the basis of a new energy source, clearing the air while powering human civilization. In other words, this new system could become a closed loop of abundant, and clean, energy.
Temper Foam — NASA started out trying to keep astronauts from being crushed or killed by G-forces and impacts. “The material now known as Temper Foam, not only provides better impact protection, but also enhances passenger comfort on long flights because it distributes body weight and pressure evenly over the entire contact area.”
Shock absorbers for buildings — NASA’s efforts to cushion astronauts and their rockets have turned into a new technology that cushions people and their buildings: “With NASA funding, North Tonawanda, New York-based Taylor Devices Inc. developed fluidic shock absorbers to safely remove the fuel and electrical connectors from the space shuttles during launch. The company is now employing the technology as seismic dampers to protect structures from earthquakes. To date, 550 buildings and bridges have the dampers, and not a single one has suffered damage in the wake of an earthquake.”
Freeze-drying food — One of the early challenges NASA faced was bringing food into space. Such nutrients had to be kept minimal, had to be kept clean, and had to be easy to clean up. At the same time, they had to be satisfying and tasty and now it is a new terrestrial industry.
3-D food printing — Even now, the 3-D printing of anything is difficult to understand. Fortunately, we do not have to understand how it is done; we can just get the benefits.
Advanced ceramics — As NASA wrote in 2006, “To meet the requirements of the next generation of both rocket and air-breathing engines, NASA is actively pursuing the development and maturation of a variety of ceramic materials.” In the years since, advanced ceramics have been used to develop and safeguard all manner of structures in challenging environments, from wings to engines to antennas.
Powdered lubricants — In space, where every ounce counts, it’s vital to make everything as light and efficient as possible. Thanks to technology transfers, everyone has access to lubricants that weigh little and last long.
Scratch-resistant lenses — Plastic lenses are far superior to glass lenses because they do not shatter. However, early plastics scratched easily. So NASA figured out how to use an electric discharge of organic vapor to make a thin plastic film that was both tough and translucent. That helped considerably with space-helmet visors and now many eyeglasses are no longer glass.
Other items from the space program. These include cordless power tools, flame-resistant firefighter gear, the integrated circuit that gave rise to the microchip, and thin, lightweight insulation. Improvements to kidney dialysis, a lightning detector, automated credit card transactions, radar, jet aviation, and synthetic rubber.
Contrary to popular belief, NASA had nothing to do with the development of Tang, Velcro, or Teflon, although it did use and popularize these products.
Incidentally, the first meal on the Moon included bacon squares, cubes of sugar cookie, a fruit drink, and coffee. Fly me to the moon
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